Categories
bristol Cornwall Devon Dorset history Somerset west country

Rogue One: The Strange Career of Bampfylde Moore Carew

Bampfylde Moore Carew.

A thief, conman, beggar, trickster, adventurer and teller of tall tales, Bampfylde Moore Carew is the most famous West Countryman they never tell you about in school.

I first learned of his existence in a book called Somerset Legends by Berta Lawrence, published in 1973. I bought a copy for 10p in a sale of cancelled books at Bridgwater Library when I was about 13.

Reading this was the first time it ever occurred to me that my home county might be anything other than rather flat and rather dull, and I took the book away with me to university, and then to London, as an antidote to homesickness.

Now, thanks to the magic of online book archives, I’ve been able to go back to Ms. Lawrence’s source, namely a book called The Life and Adventures of Bampfylde Moore Carew, published in 1745.

We would probably now recognise it as having been ghost-written for Carew by one Robert Goadsby, though its status as autobiography-biography, or perhaps even a form of picaresque proto-novel, remains muddy.

It is almost certainly a pack of fibs built around some kernels of truth, but was nonetheless a bestseller in its day and reprinted, with further embellishments, many times in the century that followed.

Here’s the story it tells, as the precursor to the embroidered gangster memoirs of today, with a few details taken from other sources, and quotations taken from this Project Gutenberg version of an 1850s reprint.

Carew was born in July 1693 in Bickleigh, a village near Tiverton in Devon. His father was the rector of Bickleigh and his family was well-to-do.

He was sent to Blundell’s, the famous West Country private school, at the age of 12, but (according to his own account) ran away rather than face punishment for tearing up farmland with his horse-riding hunting pals and a pack of hounds.

And this is where his life got interesting.

He joined a band of gypsies and made a living with them through trickery and petty crime. As a well-spoken, gentlemanly figure he was uniquely well placed to win over respectable folk and relieve them of their money, as in the case of Mrs Musgrove of Monkton just outside Taunton, in Somerset. (Now best known for its garden centre – such romance!) She called on young Carew having heard that he was an expert gypsy-trained treasure diviner. 

When he came, she informed him that she suspected a large quantity of money was buried somewhere about her house, and if he would acquaint her with the particular place, she would handsomely reward him. Our hero consulted the secrets of his art upon this occasion, and after long toil and study informed the lady, that under a laurel-tree in the garden lay the treasure she anxiously sought for; but that her planet of good fortune did not reign till such a day and hour, till which time she should desist from searching for it; the good lady rewarded him very generously with twenty guineas for his discovery.  We cannot tell whether at this time our hero was sufficiently initiated in the art, or whether the lady mistook her lucky hour, but the strict regard we pay to truth obliges us to confess, that the lady dug below the roots of the laurel-tree without finding the hidden treasure.

This is a classic con-man story in which the mark positively asks to be ripped off because of her greed, and her stupidity — perhaps one of the earliest in print?

Eventually he was convinced to come in from the field and return to Bickleigh where he was welcomed with tears of gladness and the ringing of church bells. But having had a taste of freedom and adventure, he got bored and went back to the gypsies, via their camp at Tiverton, and set out on a new phase of his career: he became a fake shipwrecked seaman.

Our hero’s wit was now set to work, by what stratagems he might best succeed.  The first that occurred to his thoughts was that of equipping himself with an old pair of trowsers, enough of a jacket to cover his nakedness, stockings such as nature gave, shoes (or rather the body of shoes, for soles they had none) which had leaks enough to sink a first rate man of war, and a woollen cap, so black that one might more safely swear it had not been washed since Noah’s flood, than any electors can that they receive no bribes.  Being thus attired, our hero changed his manners with his dress; he forgot entirely his family, education, and politeness, and became neither more nor less than an unfortunate shipwrecked seaman.

He learned the jargon and the manners of a sailor and in this persona conned multiple people out of “a considerable booty”, before reinventing himself again as a simple Kentish farmer who had lost his cattle in a flood:

His habit was now neat but rustic; his air and behaviour simple and inoffensive; his speech in the Kentish dialect; his countenance dejected; his tale pitiful—wondrous pitiful; a wife and seven helpless infants being partakers of his misfortunes; so that if his former stratagem answered his wishes, this did still more so, he now getting seldom less than a guinea a day.

Next, he adopted the persona of Mad Tom, a half-naked lunatic, roving the countryside and observing human nature, learning more “than most of our youths who make the Grand Tour”.

Carew the trickster disguised as a ghost at South Molton, Devon.

From Dartmouth in Devon He travelled to Newfoundland where he acquired a “fierce and large dog” and stayed just long enough to learn enough about fishing and sailing to take his shipwrecked mariner act to the next level.

On his return, via Newcastle, he fell in love, eloping with one Miss Gray, marrying her in Bath, and settling in Bristol, where they turned heads with their dandy dress.

Going back on the road, he impersonated a clergyman to prey on Quakers; developed a wheeze whereby he would turn up anywhere there had been a notably large fire and pretend to be a survivor, with a singed hat for evidence; and strapped himself up to portray the part of a one-legged beggar.

Circling back to Bristol, he pretended to be the son of a Newfoundland gentleman whom he vaguely resembled, lately arrived in England and in need of credit on clothes and provisions.

On one occasion he witnessed a shipwreck off the Dorset coast and had the presence of mind to strip and fling himself into the surf to be rescued as a survivor or, as he tells it, to attempt to rescue one of the crew like some kind of superman, only to be quite innocently mistaken for a member of the ship’s crew.

Eventually, all this caught up with him and he was arrested at Barnstaple in Devon, and taken to court in Exeter, from where he was transported to Maryland in the American colonies.

You might think this was the end of Carew’s West Country career but, no, he somehow escaped custody, convinced some Native Americans to remove his irons, and made his way back to England via Philadelphia, New York and various other fascinating places out of the scope of my project.

A parade of convicts.
British convicts in chains ready for transportation, via Early American Crime.

He carried on where he had left off (shipwrecked sailor act, turban-wearing Greek, French smuggler, Presbyterian parson, and so on), got caught again, and sent back to Maryland, from where he escaped a second time. (If he was making this up, he could have done with a firmer editor – who would invent this repetitive narrative structure?)

In the third and final phase of his career as a conman he tried some bigger schemes, such as convincing a group of his school friends to join him at St Matthew’s Fair in Bridgwater, Somerset, in the guise of a group of crippled, deaf, dumb, blind beggars. The mayor, though, suspected the trick and had them thrown in prison for vagrancy, but contrived to let them escape so that he could see which of them broke into a run on leaving their cell and then re-arrest them on more serious charges. (This sounds like something from one of the sillier spaghetti westerns to me.)

Although the book presents all of this with a sort of smirk, and its sales are evidence that people found Carew’s antics to some degree charming or at least entertaining, his admitted tendency to prey on the bereaved is simply grim.

For example, he tricked a man whose son had died at sea into giving him money in exchange for a supposedly first-hand account of his death and burial, which of course Carew knew nothing about that he had not learned from gossip around the village.

In another instance, at Buckfastleigh in Devon, he got an accomplice to dress as a victim’s dead grandmother as part of another ‘hidden treasure’ con:

In order for the execution of this scheme, Coleman put a woman’s cap on his head, washed his face, and sprinkled meal on it while wet, stuck the broken pieces of a tobacco-pipe between his teeth, and wrapping his body in a white sheet, planted himself in the road that Collard and Mr. Carew were to come; the moon at this time shone very bright, which gave an additional horror to the pretended spectre.  Our hero, by virtue of his supposed profound learning and most mysterious science, spoke to it in an unknown language, to the following effect:—“High, wort, bush rumley to the toggy cull, and ogle him in the muns;” at which command the terrific hobgoblin fiercely advanced up to poor Collard…

But this couldn’t go on forever and eventually, having made a small fortune.

Growing old and ill, Carew retired to a cottage in the West Country, published his memoir, and died in 1759.

Categories
food

Wing’s Diner: Buttermilk and Scarred Arms

Fried chicken

Wing’s Diner, a much buzzed-about fried chicken pop-up currently operating out of the kitchen at Small Bar on Bristol’s King Street, has a more complex recipe than might at first be obvious.

Fried chicken, chicken and waffles, wings, dirty fries… Wing’s Diner seems to talk with an American accent. But when Kevin Bradshaw and Wayne Chung break down their cooking techniques a hidden influence emerges.

“We take the American aspect of buttermilking our chicken,” says Kevin, referring to the practice of marinating the chicken in buttermilk for 24 hours. “On the Asian side, we double-fry it. You do the first fry, let it rest, and then do the second fry when the order comes in, which gets the skin good and crispy.”

The name of the operation is another subtle clue: Wayne is Wing, and the apostrophe that looks at first like a typo actually indicates his ownership of the business.

“My parents ran a take away in Kingswood, called Chung’s Fish Bar,” says Wayne. “I’ve always cooked and been around cooking.” He shows forearms peppered with small burns from years spent operating deep-fat fryers. “Scars everywhere! That’s from frying fish, chicken balls, that sort of thing. The seasoning and the double-fry, that’s what I learned from my parents.”

“We used to work together in a law firm on Queen’s Square, in human resources and IT support, and we also used to live together,” says Kevin. Indeed, there is something brotherly in the way these two softly-spoken young men interact with each other, only underlined by their matching black t-shirts and red baseball caps. “We used to cook for each other and have… not cook-offs, exactly, but we would try to do outdo each other,” says Wayne. “It was therapeutic.”

After ten years working in an office, Kevin, now 35, took some time off, went travelling, and on his return began working as a cook on the summer festival circuit. Meanwhile, he and Wayne made frequent trips to London for gigs where they were inspired by hip fried chicken operations such as Chick’n’Sours and BIRD. “Seeing how busy they were, we started thinking, why isn’t there anything like this in Bristol?” says Kevin. “We started frying at home, trying techniques. We bought some books on frying chicken, tried some different recipes, different sauces. About two years ago we thought, let’s go for it – let’s do a pop-up supper club for some friends.”

It didn’t go well but was successful enough to convince them that there was the seed of something in the idea and so, after a few more such events carried off with increasing polish, they moved into operating pop-ups in short stints at various pubs around the city. They settled for good at Small Bar at the end of 2017 and expect to stay there, if not for good, then at least for the foreseeable future.

In general, attempts to reinvent or elevate junk food (or street food if you want to be dainty about it) can often be a disappointment. I don’t recall being impressed with many of the products of the supposed gourmet burger boom of the past decade, for example, and don’t get me going on the upstarts who had the nerve to attempt to reboot the East End beigel from a converted Renault van within spitting distance of the legendary 24-hour beigel shops of Brick Lane. Fried chicken, though, seems a fair target, being much talked about on imported TV shows such as Man vs. Food and in the American foodie press but hard to find in the UK outside high street chains. There is no native tradition to trample over, and plenty of room for improvement.

Wayne and Kevin aren’t pretentious and won’t be lured into criticising KFC or local legends Miss Millie’s – “There’s a time and a place,” says Kevin – but have clearly identified a gap in the market for something a cut above. “We do want people, hopefully, to be able to taste the difference between a KFC breast burger and one of ours,” says Wayne. But accessibility is also important which is the primary reason they don’t lean on organic or free range in their pitch. “We try to source higher welfare meat when possible but we can’t be charging £15, £20 for a meal that is essentially comfort food,” says Wayne, brow furrowed. As it is, £10 for a two-piece chicken meal with fries or rice feels highly competitive with standard pub grub prices, which is a fairer comparison.

But what about the food – is the bubbling hype justified? Some of the side dishes and specials still feel like works in progress (purple sweet potato waffles didn’t do much for me, for example) but the chicken, the main event, is as close to perfect as I’ve ever encountered. A golden crust of peaks, troughs and promontories, crunches like cornflakes. The meat is heavily (that is, correctly) seasoned, and the buttermilk renders it moist despite the rigours of a double-dip in hot oil. The thigh is challengingly fatty, a quite intense textural experience, while the breast is milder, cleaner and only a little less satisfying. Sweet pickled daikon (radish) and various sweet, sour and spicy sides cut through the salt and richness. The lack of bones might offend purists who like to see the remains of a vanquished enemy spread before them at the end of a meal, but it works for me, making for a neat eat in a busy bar.

But never mind my opinion – what does Wayne’s Mum think? “She really likes it,” says Wayne, not sounding quite convinced, “but I think she’d prefer me to be running a Chinese take away.”

Disclosure: I ate at Wing’s Diner twice out of my own pocket but Wayne and Kevin also provided a portion of chicken during my interview with them.

Categories
council Film & TV

A World I Recognise

A red sports car on a council estate.

BBC sitcoms Detectorists and This Country do something previously rarely seen on TV: they capture the England in the cracks between cities.

Too often fictional portrayals of small towns and villages lean on the twee – the heirloom plate version of the England What We Have Lost, where Miss Marple ever knits socks for the eternal Home Guard unit that will return one day aboard a steam train when our country needs it most. But Detectorists and This Country both recognise a space between town and country where people live and work without necessarily thinking of their lives as ‘rural’, and without nostalgia.

The world of Mackenzie Crook’s Detectorists is gentle and idealised, but not by much. People have jobs cleaning motorway verges, polishing hospital floors, packing and dispatching vegetables; they struggle for money; they live in red-brick houses or flats above shops, not cottages or farmhouses. The pubs look like real pubs, where people more often drink lager than the ale prescribed by lore. Yes, the countryside is beautiful, and filmed beautifully, but it is also full of cars, vans, litter (“Ringpull… ’83… Tizer.”) and infrastructure. It looks free and open viewed from the right angle but is actually carved up by invisible lines into ‘permissions’, not only a human landscape but one that has been that way for thousands of years, filled with the debris of a million past lives.

Daisy May and Charlie Cooper as Kurtan and Kerry Mucklowe.
SOURCE: BBC.

If there’s a ‘but’ with This Country it’s the sense that the writers are chuckling at ‘chavs’, turning out a form of prole porn. I’m very sensitive to this as the bearer of a working class shoulder chip sufficiently hefty that it causes me to walk in circles if I don’t compensate but, on the whole, I credit Daisy May and Charlie Cooper, who write and star in the series, as acute observers rather than sneerers. Kerry and Kurtan Mucklowe live in the kind of plain post-war council houses of pre-cast reinforced concrete that you’ll find in every town and village the length of England, and any hint of the bucolic is undercut by the sight of pylons and motorways in the background. There are moments when I think, hold on, wasn’t I walking down that street last week? Didn’t my aunt and uncle live in that house?

Both shows depict ordinary people with ordinary un-town accents having complex relationships, deep feelings, and pursuing strange obsessions. If you think Kurtan taking the scarecrow competition deadly seriously is far-fetched then you don’t know Bridgwater Carnival. An obsessive detectorist would have fit in well on the estate where I grew up among the scooter fetishists, boat restorers, woodworkers, quilt-makers, Hammond organists, gooseberry growers and CB radio enthusiasts. Even the cool boys from school would gather in the playground to peruse catalogues of angling equipment.

I have a bias towards the south and the rural, of course, but I might just as well have mentioned Car Share, created by Paul Coleman and Tim Reid and brought to life by Peter Kay. It depicts an only slightly heightened vision of the suburbs, retail parks, ring-roads and roundabouts where so many people live lives nonetheless full of feeling.

If this is a golden age for British programmes about ‘boring people doing boring things’, as John Lennon once said in dismissal of Paul McCartney’s social realist songs, then it might be just what we need at a time when it feels as if half the country doesn’t know or much like the other, and when the question of what it means to be English has once again become so grimly present.

Categories
food Somerset

The Famous Bridgwater Manchip

Bridgwater Famous Manchips

I ate my first manchip when I was around 8-years-old.

Dad pulled up outside in the sky blue Cortina and came running into the house – actually running — holding a paper bag transparent with hot grease. He was shiny-faced with excitement, a rare occurrence in those days of night-shifts, money troubles and headaches.

“Manchips! Bloody manchips!”

He said it as if my brother and I should know what a manchip was.

We, thrilled to see Dad thrilled, couldn’t wait to see what was going to emerge from the wrapping.

“Ooh, ow, hot, Jesus wept!” he said, throwing the thing from hand to hand.

This was why he’d been in such a hurry: the manchip, we learned, is a dish best served dangerously hot.

There were two in the bag; my brother and I got half each.

What we were presented with was a pocket of flaky, rolled pastry filled with semi-molten jam and dusted with granulated sugar. It was lardy and not especially sweet, the jam a mere smear. It was, frankly, a let-down after all the hype but we played along and ate up while Dad, apparently reverting to childhood for five bites, made yum-yum noises and licked jam off his factory-scarred fingertips.

Perhaps we confessed our disappointment or maybe Dad just guessed but, either way, I never saw another manchip. That is, until December 2017, with my 40th birthday looming, when I made a return trip to the old home town.

Walking up Cranleigh Gardens and waiting to cross St John Street I saw a chalkboard sign outside Judith’s Bakery: “Bridgwater Famous Manchips Sold Here”. Bridgwater’s famous manchips? This being the 21st century I Googled it while I waited for the lights to change and was astonished to read that, yes, the manchip is Bridgwater’s own contribution to the culinary catalogue.

The origins of the manchip, like those of most even slightly interesting things, are vague. They are sometimes also called ‘manchits’ or ‘manchets’, and the Oxford English Dictionary traces the similar ‘manchet’, meaning fine wheat bread, back to the 15th century.

A more obvious Bridgwater connection occurred to me, though: I was at school with several Manchips, and the Manchip or Manship clan has been a prominent one in Bridgwater for a couple of centuries. In fact, if you look up distribution of the surname Manchip in 1881 you find that every single one, give or take, lived in Somerset.

Nobody seems to have pinned down the exact origins of the Bridgwater manchip though Glyn Hughes has tracked down a 1938 reference to lardy pastries using that name which would seem to demolish the popular myth that it was a response to rationing during World War II.

Armed with the variant spellings I was able to find a tantalising reference to ‘french rolls and manchets’ in the precis of an 1885 book about St Mary’s Church in Bridgwater and (this is a bit complicated) an 1899 letter to the Taunton Courier in which a correspondent recalled a Taunton baker, Mr Betty, “famous for the excellence of his breakfast manchips” (20/09). Perhaps most useful, though, is this letter to the Taunton Courier printed on 22 June 1946, which contains reference to the foodstuff itself:

The reference to Manchets in last week’s Herald carried my memory back 50 or 60 years to the days when small boys went through the streets of towns in this part of England very early in the morning, crying “Hot Rolls and Butter Manchets” or “Buttered Manchips” or “Buttery Mansions” or some other variation of the last two words. These Manchets, Manchips, or Mansions were a plain kind of flat dough cake, or tea cake, kept hot, cut open and buttered for breakfast…. [As] far as my memory serves me they were eaten in my young days only, or at any rate mainly, at breakfast time.

That’s odd, isn’t it? No jam. Not notably lardy.

I’m going to keep looking for more information but here’s my current assumption: ‘manchip’ was being used to describe a kind of fancy roll in Somerset during the 19th century but its use dwindled until it was reinvented during or after World War II as something sweeter and more pastry-like.

Regardless of its origins, my second ever manchip, eaten hot on the platform at Bridgwater station as I waited for a train back to Bristol, was delicious – fat slicking the tongue, just enough fruit acid to tame it, and flakes of pastry falling like gold leaf around my feet. Once I’d dusted myself down and wiped my fingers on the paper bag, I knew I owed Dad an apology.

Categories
council

The Cult of Elvis

Elvises on a council estate.
Adapted from pictures by Dr Neil Clifton and wgossett under cc-by-sa/2.0.

Council estates are grey, bleak, boring places. That’s what the propaganda says, anyway. What they don’t mention is how weird they can be, and on my estate Elvis Presley was a particular nexus for weirdness.

There were numerous small manifestations of his spirit. For example, I was at school with multiple Aarons, all born in the immediate wake of the death of The King of Rock and Roll, whose middle name it was. (I was nearly called Aaron until my parents, Elvis hating contrarians, realised the connection.)

There was at least one house with a shrine in the front window: candles, framed pictures, commemorative plates, and a brass statue of chunky mid-period Elvis mid-hip-swing. In the background was a wall-hanging depicting near death Elvis, picked out in light colours on black velvet. They sold those at Highbridge Market, I seem to recall, alongside similar tributes to Jim Morrison, Jimi Hendrix, and wolves at howling at the moon.

It was perhaps all of that which generated sufficient energy to fuel the resurrection of The King himself.

Sure, I was startled the first time I saw Elvis strutting around the estate in his famous white Vegas stage outfit, zip-up Chelsea boots and gold-framed shades, but it didn’t stand up to scrutiny. The sideburns were the right size and shape but definitely blonde, and the bell-bottomed jumpsuit, though a bold effort, lacked the polish, intricacy and glitter of the real thing. And would Elvis ever have carried round a portable music system playing his own greatest hits? Well, maybe, come to think of it.

The Bridgwater Elvis was a man whose passion for the Memphis Flash combined with grief at his passing to cause a permanent transformation, or rather permit a possession. I never saw him dressed any other way and he answered to Elvis’s name when piss-taking kids yelled it at him in street, not seeming to mind, enjoying it even. He identified as Elvis on a deep level and would probably have been more offended to be addressed by his own name.

When he died a few years ago his family made sure to list Firstname (Elvis) Lastname in the obituary. I wonder what’s on his headstone?

Categories
Gloucestershire

Cousin Jim and the Severn Bridge Disaster

The Severn Bridge under construction.
The Severn Bridge in 1879 via Graces Guides.

A few months ago I was with my parents having a pint overlooking the water in Bristol when my Mum said, out of nowhere, “My cousin Jimmy Dew was involved in a shipping disaster on the Severn.”

I naturally asked for more information but she didn’t have much – it happened in the sixties, she thought; and he was the skipper of a barge. When I got home I looked it up in the newspaper archives expecting to find a passing mention of some minor incident but what I discovered instead was the notorious Severn Bridge Disaster which saw the deaths of five men and ended with the demolition of the bridge.

Though I’d never heard of it before, it turns out to be incredibly well documented, being of interest to local historians and waterways enthusiasts among others, and has received plenty of coverage in the national press over the years, too.

Here’s what happened: at around 9 o’clock on the evening of 25 October 1960 a convoy of sixteen barges carrying various flammable oil products was travelling up the Severn towards Sharpness in Gloucestershire. As they passed Berkeley a heavy fog came down and two of the barges, Arkendale H and Wastdale H, overshot Sharpness. The Wastdale H was the vessel skippered by my distant cousin, James Dew, and was carrying 350 tons of petrol; the Arkendale was loaded with heating oil.

With the tide against them they struggled to come back towards the harbour and, at a narrow point in the river, collided. This sent them spinning out of control, stuck together, up the river and into the Severn Bridge.

The Severn Bridge, now generally referred to as the Severn Railway Bridge, was an iron structure completed in 1879. Though old it was still in active use by trains travelling across the river between Sharpness and Lydney, and by pedestrians. Fortunately, the stretch where the collision occurred was empty at 10:30, though a train had just passed through and was still on the bridge.

The conjoined and out-of-control barges hit hard enough to bring down one of the bridge’s piers (the upright bits) which sent chunks of the span above crashing into the Wastdale. That in turn caused its highly flammable cargo, already spilling into the water, to ignite and explode; the oil on the Wastdale soon caught, too.

The crews of both barges were cast overboard. George Thompson, skipper of the Arkendale, swam to safety, and his engineer was fished out of the water by rescuers after four hours. Cousin Jim boarded the Arkendale in an attempt to get it out of gear and then, when it caught fire, he stripped off before jumping into the water with a life-buoy. He turned up naked at a pub on the shore after three hours struggling in the water.

The next day, the fog being driven away by rain, the two barges lay smouldering on the mud flats while a helicopter from RAF South Cerney swept overhead, police searched the banks, and coastguard patrolled the river helped by local fishermen. They were looking for Percy Simmonds (34) and Robert Nibblett (25) of the Arkendale; and Jack Dudfield (46), Alex Bullock (40) and Malcolm Hart (17) of the Wastdale.

All five were found dead over the next few days.

Cousin Jim seems to have been quietly blamed for the disaster, even though he was officially cleared of any negligence. The Ministry for Transport suggested at the time of the inquiry that he made an “error of judgment” and he also described his own attempts to push the Arkendale off by revving into it (not technical nautical language but this is my understanding) as a “mistake” which only caused the two vessels to stick together ever more tightly. More recently BBC reporter Andy Vivian turned up official papers which seem to suggest that officials thought him “inept” and (as I read it) that he rather panicked under pressure.

I don’t know what became of cousin Jim – it’s something I’ll look into – but I was amazed to discover that the wrecks of the two barges are still there near what little remains of the bridge.

Categories
council therapy

Clean Living Under Difficult Circumstances

A mod scooter.

“Modism, Mod living, is an aphorism for clean living under difficult circumstances.”

Peter Meaden, 1978

For a few years as a teenager and twentysomething I tried to do the mod thing but it didn’t really take. Practical modism requires a certain arrogance I don’t think I have, and certainly don’t know how to project.

It’s relatively easy to do ‘plastic mod’, buying items of uniform off the peg at mod shops, but real mods will let you know that’s not the point: you have to really like fashion, really care about sweaters, really commit to having a ‘hairdo’. Doing it properly, or even half-heartedly, takes a fair amount of money. And, ideally, you also need to be slim – a straight streak with no lumpy protuberances to spoil the cut of your suit.

So, all of that being out of reach, I let it go, though I still thrill at the sight of a Lambretta and listen to all the right music.

Looking back, though, I wonder if the appeal of modism to me, and perhaps to other young working class people, was something beyond the clothes, records and scooters: it was the clean precision of it all.

When I got together with my partner about twenty years ago this week she was into grunge and the scuzzier end of indie, at home in festival fields. Not long after we met one of her friends described me as “a clean boy”. It was not intended as a compliment, in my view – she meant to say that I was a bit boring, a swot. But it was true, in literal terms: I don’t like to be muddy or sweaty; ‘slumming it’ holds no thrill for me; I like clean socks, clean shirts, clean bedclothes, and being clean shaven.

I think I understand this instinct of mine. A council estate upbringing is almost the textbook definition of the “difficult circumstances” described by Peter Meaden, the original Ace Face and associate of The Who, in a 1978 interview. “Clean living” is the smallest, cheapest unit of defiance. (Disposable razors can be used multiple times if you dry the blade after use; a bar of soap lasts longer than shower gel and costs buttons.)

Later on, at university, it was a way of feeling in control of a distressing situation. Scrubbed clean, dressed and out of the door every morning before many of my peers had even thought about sliding out of bed and into last night’s T-shirt, I at least started each day fresh and sharp. One of the few things from Cambridge I look back on with any fondness are the bathing facilities: constant scalding hot water delivered via showers like firehoses, or cascading into luxuriously deep Edwardian tubs. The industrial laundry facilities weren’t bad either.

But I have to admit there was also a cringe in all this. It was a way of saying, “Yes, I might be here now, but my soul and body has already begun the ascent to a better place.” If I smelled of anything at all, or had a dirty collar, I subconsciously believed I would be marked out as a ‘prole’.

Of course my up-tightness did that far more effectively, and I daresay continues to do so.

Categories
council therapy

Undercover Poverty

Illustration: "Brass in Pocket"

“A man ought to have some coins to jingle in his pocket, even if it’s only coppers.”

My Mum used to say that when I was a boy as she sent me or Dad out of the door with 12p in small change scraped together from saucers and purse-corners, to make sure nobody would realise we were poor.

Poor. There’s a word.

A few years ago, having come through university trained to more-or-less pass in middle class environments, I ended up in a meeting at work where various well meaning people were trying to find a way to avoid describing children as poor. “You see, Ray, it’s stigmatising.” What they came up with as an alternative was ‘experiencing disadvantage’. I kept my mouth shut at the time but something about it made me angry. Perhaps it felt like a euphemism designed more for the comfort of the observer than out of concern for the Experiencers of Disadvantage, or maybe I didn’t like the suggestion that being poor, or being called poor, was anything to feel bad about. Being poor only feels shameful because nobody wants to admit to it.

Whatever the reason it made me want to stand up and shout I WAS POOR! Or maybe even I AM POOR! I’m not sure it’s a state you pass out of; it’s like a birthmark, or a lost limb.

The coins in the pocket are one face-saving fib among many. When you’re poor, you’re often far too busy to attend birthday parties and school trips, even though, of course, you’re not busy at all. You tell people you don’t like eating out, that you don’t like the cinema, or that you’re not interested in activities and clubs, even though you yearn for all those things. Or, rather, you would yearn if you hadn’t smothered the yearning before it had chance to cry out, convincing yourself that it’s true. “The cheaper version is every bit as good,” you say, daring anyone to doubt it, making it true through sheer force of desire.

You jingle, you swagger and bluff, and hope nobody calls you on it — “Shall we do rounds?”

Of course that doesn’t happen, as long as you know your place, where everybody has the same handful of nothing.

Categories
Devon

Plymouth the Wonder City, 1964

Book cover: Britain in the Sixties

One of my favourite paperbacks is The Other England by Geoffrey Moorhouse (1931-2009) and here I want to share a few of his observations on a favourite city of mine: Plymouth, in Devon.

The book was published as a red Penguin Special in 1964 and contains a set of essays on every part of England except, pointedly, London, though of course a few digs are made along the way. It employs a mix of observation, political commentary and sly wit which makes it as fun to read as it is interesting.

When I lived in Penzance, Plymouth was the nearest ‘proper’ city (sorry, Truro) and a mere two hours away by train compared to three for Exeter (which feels distinctly less metropolitan) or four for Bristol, another great maritime city with which Plymouth shares a certain style and atmosphere.

Moorhouse sets the scene for his observations with a cinematic wide shot:

There is an element of surprise about Plymouth if you approach it from the East. After the bleak and haunted bulk of Dartmoor you don’t reasonably expect much in the way of civilization beyond; the idea of an ultra-modern city of 200,000 people sprawling down from that boggy plateau is faintly preposterous.

Plymouth doesn’t seem ultra-modern today and, indeed, is gaining considerable traction as a kind of living museum of mid-century planning and architecture. In 1964, however, it was ahead of the curve:

It was as early as 1943 that Plymouth, with the help of Sir Patrick Abercrombie, drafted its post-war plan. It decided that the city centre had been a pretty awful mess anyway, and that this was a chance to make something better of it. Instead of the narrow, wriggling maze bequeathed by generations of city fathers and commercial hardheads, there would be broad traffic and pedestrian ways keyed into a rectangular grid. The Plymouth Plan was something the town-planners from half Europe came to marvel at, for no one had thought of attempting anything like this before. Perhaps Plymouth got off the mark with this vision of the future just a bit too soon; if it had waited until Coventry and then the New Towns had hit upon the idea of shopping precincts totally devoid of traffic it would doubtless have been happy enough to follow suit.

A department store.
Dingle’s in 2016.

Despite being from Bolton in Lancashire Moorhouse had a personal connection with Plymouth because, like many British men, he had lived there while serving in the Navy. In this book he recalls the excitement around the opening of the first of the city’s newly built shop, a department store, in 1951:

[You] couldn’t, as I remember, do much shopping in Dingle’s that Saturday, so congested was it with West Countrymen who had come not only to wonder at the extravagance of it all after years of buying from makeshift shops rigged up out of Nissen huts, but simply to travel up and down all day long on the escalators. It was the first time this new-fangled device had been known West of Bristol.

There’s an unfortunate hint of ‘Ho ho, get a load of these bumpkins’ in that last line but I don’t doubt it’s true.

Tower block
Civic Centre and Council House.

Revisiting the city in the early 1960s Moorhouse found the transformation remarkable:

The city centre is now just about finished, a gleaming thing of Portland stone and as fine a shopping area as any you’ll find out of London; as the official guide book remarks, ‘Many London fashion houses and Bond Street tailors have seen fit to open branches in the Metropolis of the West’. It is true that hardly any of the buildings there quite dare us to accept a revolutionary line or two — thought out of Crownhill there is one of the most adventurous of our post-war churches with a free-standing altar and a flower-bed by the font. In the centre they have laid out a mosaic piazza, planted a swathe of trees…. and conjured up a pool beside the civic centre in which sailors are apt to bathe after a roistering night ashore.

Murals and architectural details
Plymouth Pannier Market, Walls & Pearn, 1959-60, as it looked in 2016.

He was quite won over by what he called a ‘smart and enterprising city centre’:

In its way it is all as exciting as a New Town, though they have meticulously reconstructed the Guildhall shell in a fanciful mixture of English and Italian Gothic, presumably to keep faith with the past. An almost tangible air of ambition hangs about this work of restoration and not long after the visitor arrives and starts investigating it dawns on him that Plymouth, having got well into its stride, doesn’t know where to stop.

That last thought suggests that, despite his admiration for the city, Moorhouse was aware that Plymouth’s post-war reconstruction was in the process of grinding to a halt. The grand architects’ plan was hobbled at various points (see this post from Municipal Dreams for details, or the account in John Grindrod’s 2013 book Concretopia) and long before the mid-1960s locals had begun to grumble about the vast empty spaces, the howling winds and how inhospitable it was for smaller independent businesses.

If you come across a copy of this book, do you pick it up — my copy cost £2 — and if you get chance, take it on a trip to Plymouth to trace for yourself the outlines of a more optimistic time.

Categories
Cornwall history Somerset west country

High Times Out West

Illustration: Strummer, Coleridge, the Star Inn and Glastonbury Tor
Incorporates an image of Joe Strummer by John Coffey under Creative Commons.

It is it any wonder that the West Country, with its yin-yang of boredom and tranquillity, its distance from authority, its big skies and mystic tendencies, might have a drug habit?

A few months ago I was at my desk in Penzance (I’ve moved to Bristol since) when I heard a boom so loud I wondered if the earth might have cracked. A little later the air ambulance, that scarlet Valkyrie, flew so low overhead that my skull vibrated. A little later again I learned that what I’d heard was someone slamming their car into a bus stop seriously injuring a 16-year-old bystander. When the case came to court the gossip I’d picked up queuing in the grocers was confirmed:

A former addict who hadn’t slept for five days and mowed down a teenager whilst high on a cocktail of drugs claims she took the drugs to avoid the wrath of a masked gang who stabbed her boyfriend…. [She] was spared jail after her defence barrister told the court she’d taken the drugs to stay awake and was fleeing a violent gang who she felt were going to carry out a revenge attack on her when she crashed.

I’d picked up hints of that back story, too — sirens and cordons in the middle of the day, boarded windows, whispers in the pub, people threatening each other in the street, and incautious statements in the comments below news stories. I knew that there people dealing drugs in the flats near my house, on the estate near my house, and possibly in a house near my house.

This is all, I gather, part of an ongoing problem in the West Country. Despite the beauty of the landscape and ever more dominant beach-hut bourgeois tendency, the region is a target for big city drug dealers and, at the same time, an in-route for drugs with its many miles of coastline and secluded backroads. “Quieter counties, like Cumbria, or Devon and Cornwall are seen to have less proactive policing operations,” one ‘drug dealing insider’ is supposed to have told the Liverpool Echo.

Hence some bizarre headlines: a yacht stuffed with drugs is intercepted at Scilly and the skipper dies as he attempts to evade police by climbing the main mast; cottages and nuclear bunkers are rented, stripped, blacked out and turned into cannabis farms run by near-slaves everywhere from Cornwall to Wiltshire; secret factories are found beneath old caravans on Somerset farms; a young man in Exeter is attacked in a dispute between gangs of dealers and one of his assailants stabs him so hard that the blade snaps away in the wound. And so on.

I suppose I’ve always been vaguely aware of this side of West Country life. It has, after all, been going on for a long time. When Joe Strummer, late of punk band the Clash, relocated to Somerset in the 1990s he caused some local upset when he told an interviewer the reason for the move: “The drugs are better down here. It’s like the Wild West.” (I’m paraphrasing because I can’t find the original article — tips welcome.) A 1995 interview with electronic musician Richard James, AKA Aphex Twin, includes this passing observation:

Growing up in hippie Cornwall, drugs were part of local life. One of his earliest memories is the “funny smell” in the house of one of his mum’s friends. Sometimes he finds drugs come in handy when writing…. “I find it quite interesting, the way they make things turn out. It’s like using a different sequencer. Drugs just make things sound different.”

Is it true that planes from Holland used to land at the disused airfield at Westonzoyland in the middle of the night during the 1980s? That was certainly the gossip in Bridgwater and as a child I used to lie awake listening for them.

In his 2016 book The Swordfish and the Star, about the gritty reality of life on the Cornish coast, Gavin Knight records the connection between the Cornish fishing industry, drug smuggling, and drug use from the 1970s onwards:

In the front of the Swordfish people would be drinking but in the back, there was any drug you wanted. One time, to get to the bar, you had to step over a fisherman lying on the floor unconscious from coke.

The gentler 1960s drug culture came West, too, manifesting in the Glastonbury Festival and the St Ives hippy invasion. In 1966 Bristol publicans were trained by police on how to recognise the smell of weed using hemp burned over a gas stove (Birmingham Post, 25/08/66) while raids in Cornwall found LSD, cannabis and other drugs from Land’s end to St Agnes. (Times, 28/05/73.) Looe, a particular hot spot, even gained its own local drug squad, “known as Brian even to the people he was nicking”.

Go back far enough and you’ll find Samuel Taylor Coleridge composing the proto-psychedelic ‘Kubla Khan’ in Nether Stowey, Somerset, in what was probably an opium daze. It was published in the same 1816 volume as ‘The Pains of Sleep’ which is now generally reckoned to be an account of drug withdrawal:

…yester-night I pray’d aloud
In anguish and in agony,
Up-starting from the fiendish crowd
Of shapes and thoughts that tortured me:
A lurid light, a trampling throng,
Sense of intolerable wrong,
And whom I scorn’d, those only strong!

So, that yin-yang: hard work, hard lives, hard drugs. Dreamers and dancers, poets and rock stars. Visions and cramps. Men from Porlock and men from Merseyside.